Gregg from Kenya enjoying the local cusine.

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2 Comments »

  1. Wendy said,

    July 3, 2008 @ 8:32 pm

    OMG!!! YUM!! Crawfish!!! (NOT crayfish, and pecan not pee can). I’m originally from LA. Laissez Les Bon Temps Roulez!

    Blessings!!

  2. Mike Austin said,

    July 5, 2008 @ 3:01 pm

    Gregg’s blog post on this on the Ride:Well site about this restaurant was one of the funniest things I have ever read. He may give you a run for the money in the literary department Don!

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